RITA ABRAMS’
“AWARD-WINNING MUSICAL COMEDY”
SATURDAY, APRIL 1
MENU
7PM DINNER
8PM SHOW
BRUSCHETTA – diced tomato, basil, extra virgin oil and garlic
over home-made bread
SALAD
TASTE OF RISOTTO AI PORCINI – Porcini, Portobello and wild
mushrooms in a Cabernet reduction
POLLO ALLA BIRRA - organic chicken breast with a beer reduction
Or
VEGETARIAN DISH
$65 (incl. tax and tip)
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or
including GLASS OF PROSECCO AND DESSERT – TIRAMIGUI
$75 (inc. tax and tip)
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